– 25 Million-year-old Ayurvedic superfruit.
– Excellent Source of Vitamin C – 100g of fresh mango contains 46% RDI.
– Good Source of Vitamin A – 100g contains 15% RDI.
– Contains up to 25 different carotenoids including provitamin A compound, beta-carotene, lutein and alpha-carotene.
– Packed with Phenolic Antioxidants – with a unique phytonutrient called mangiferin.
– Rich in pre-biotic dietary fibre.
– High in vitamin B6, Potassium, Folate and copper.
– Lush tropical flavour – ideal for use in smoothies, milkshakes, yoghurts, cereals and baking.

Showing all 5 results