Tulsi (Holy Basil) is a herb, native to India from the basil genus in the family Lamiaceae. Known as ‘The Queen of Herbs,’ the sacred plant, has been used for over 5000 years. In Ayurveda, it is said to be the ‘elixir of life.’ Tulasi literally means ‘the incomparable one.’ It has a unique, highly complex chemistry, with hundreds of phytochemicals working in synergy to promote optimum health.

– Natural Antioxidant, Source of Vitamin C and Carotene.
– Contains iron, zinc, alkaloids, glycosides, saponins and tannins.
– Traditionally used for its energy-boosting, immune-enhancing, and stress-relieving properties.

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